Best eaten fresh and raw,
Lychee is a rare
but super healing fruit to us all.
Hometown to province Guangdong and Fujian,
A proud member to soapberry family,
Lychee dominates Queen Elizabeth's menu for its unique quality.
Pink, sharp and hard shell,
Delicate meat with floral and fragrant smell,
Lychee fruit is one mighty factor to keep us merry and well.